Ingredients:

• 5 big / 10 small radish
• 5 small cucumbers
• Medium onion
• Half a bunch of dill
• 1-2 tbsp Olive oil
• 1-2 tbsp lemon juice
• 1-2 tsp honey
• Pinch of salt

Instructions:

1. In a food processor (something like this one) use shredding disc to shred the radish and cucumbers.
2. Chop up onion into small pieces.
3. Chop up dill.
4. Mix the olive oil, lemon juice, honey and salt.
5. Mix all together and serve.